Our Houston area restaurant is preparing a feast that will satisfy everyone in the family, from grandparents to grandchildren. Sink those teeth into succulent prime rib and savor Texas caviar pasta. Mmmm. Feed him the foods he dreams about.

Our FATHER’S DAY BUFFET takes place on Sunday, June 20, 2010, from 10:30 a.m. – 2:30 p.m. We are located close enough to Houston to make this a convenient gathering place for everyone. At the same time, our beautiful rural setting in Cat Spring will make this Father’s Day feel special.

If you really want to treat your dad to something wonderful this year, give him a getaway at our Houston area guest ranch. Let him stretch his legs on our 650-acres. He can go horseback riding. He can fish. He can even ride in a hot air balloon if he likes. Or he can just relax on the porch of his Texas vacation rental.

Bring the whole family or plan something special for just dad. This year, give Dad a Father’s Day he’ll always remember.

Does Dad like to horseback ride? Let him explore our 650-acre Texas guest ranch.

Read on for the menu of our FATHER’S DAY BUFFET:

Warm artichoke and oyster soup.

Carol’s special prime rib roast dry aged and delicately seasoned, served at our carving station with honey dijon cream au jus.

Seared red snapper with Creole seafood sauce, served with shitake mushroom and wild rice pilaf.

Bacon wrapped pork tenderloin smoked over pecan and hickory, served over sweet potato souffle with nutty apricot glaze.

Coq a vin, served with herb roasted new potatoes.

Colossal honey ginger glazed carrots.

Sauteed Asian vegetable medley.

Texas caviar pasta.

Tropical Summer Salad.

Summer fresh fruits and veggies served over fresh mesculun greens accented by a mango ginger vinaigrette or your choice of dressing.

Fresh yeast rolls.

Mini dessert bar.

The buffet is $26.99 for adults and $12.99 for children under 10 (exclusive of tax and gratuity).

Instead of having everyone to your house and spending the day furiously cooking and cleaning, let us do the work for you. Then sit back and enjoy yourselves.

Our Christmas Eve Buffet will be open from 4:30 to 8:30pm. Please read on for the menu:

Soup
Butternut Squash Bisque

Salads
Ambrosia
Holiday Mixed Greens

Entrees
Carved Beef Tenderloin with Au Jus and Horseradish Cream
Mango Rum Glazed Ham
Grilled chicken with Lemon Caper Buerre Blanc

Vegetables
Potatoes Au Gratin
Wild Rice Pilaf
Texas Vegetable Medley Roasted Brussel Sprouts with roasted garlic and lemon

Rolls

Assorted Desserts

Reservations are Required. Please call 979-865-1100. Prices for the Christmas Buffet are as follows: Adults $28. Children (under 10) $12. Prices do not include tax and gratuity.

Why not go horseback riding to your Thanksgiving Feast?

If this sounds like you, why not come to the edge of Texas Hill Country and let someone else take care of Thanksgiving for you. Our Houston fine dining restaurant, Caraol’s at Cat Spring, will be serving a traditional Thanksgiving buffet from 11:00 am to 6:00 p.m on November 26, 2009.

The best part is that your whole family – and friends too – can stay at our Houston area bed and breakfast near the restaurant. Work up an appetite before the meal (while others do the cooking for you) by walking around the 600-acre ranch or enjoying trail riding Houston. Enjoy a post-meal rest (while others do the cleaning for you) in your comfortable, private lodging. Get together with extended family and friends when you like, but have your own space to return to when you need a little alone time.

This can be your best Thanksgiving ever. Don’t delay!

Reservations required for the Thanksgiving feast. Call 713-301-3235.